• Terroir and gastronomy

    Discover the flavours of Corsica

AN ISLAND OF A THOUSAND FLAVOURS, A WARM WELCOME, ENCOUNTERS AND SHARING 

You may have heard of Corsica for its natural and cultural heritage, but have you ever tried its gastronomy? Products full of flavour that will awaken your taste buds, local specialties that will help you discover the gourmet Corsica. Enjoy charcuterie, cheeses, citrus fruits, biscuits, chestnut flour, etc. as a basis for good food for a moment of fun and appreciation with family or friends.

 

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An island of welcome and sharing

By Nathalie Published 27/05/2021

A land of opulent scents and fleshy varieties of grape, the birthplace of tasty cuisine, a place for...

5 Corsican specialities to rediscover to liberate your taste buds

By Johanna Published 24/04/2020

Let's give ourselves the opportunity to salivate while we wait to taste!...

A visit to ‘U Mondu di u Porcu’, a pork centre in Cozzano, southern Corsica

By Johanna Published 13/05/2019

Foodie traditions, savoir-faire and beliefs: here you’ll learn everything about the pig!...

Canistrelli workshop: a gourmet Corsican experience

By Johanna Published 29/04/2019

Lucie from ‘I Dolci di Fiora’ shares her recipe for canistrelli with candied Corsican clementine....

La Corse terre de vignobles : l'excellence reconnue au niveau international

By Johanna Published 01/04/2019

Du Cap Corse à Bonifacio en passant par le Sartenais, vivez la route des vins et voyagez de régions...

Terroir and Corsican gastronomy

By Nathalie Published 29/09/2018

You’ll know Corsica for its natural and cultural heritage, but have you ever tried its food? Tasty p...

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Where to eat in Corsica

The best locations